Curry Menu
Minimum 30 covers
- Chicken Tikka Massala (Mild)
- Chicken Biryani served with vegetable curry (Medium)
- Prawn Biryani served with vegetable curry (Medium)
- Chicken Korma (Mild)
- Prawn Korma (Mild)
- Chicken Bhuna served with freshly chopped tomatoes and methi leaves (Medium)
- King Prawn Bhuna served with freshly chopped tomatoes and methi leaves (Medium)
- Chicken Jalfrezi (Hot)
- Succulent Beef Madras (Hot)
- All Served with Rice
- Papadum
- Nan Bread
- Lime Pickle
- Mango Chutney
- Hand made Desserts
- Fresh Fruit Salad
- Profiteroles with Chocolate Sauce
- Lemon Meringue Pie
- Tarte Tatin
- Tarte au Citron
- Tarte aux Pommes
- Tiramisu
- White Chocolate Cheese cake with Passion Fruit
- Vanilla Cheesecake
- Fruit Cheesecake (select fruit)
- White Grape Pavlova
- Banoffee Pie
- French Apricot Tart
- Individual Dark Chocolate and Brandy Torte
- Forest Fruit Custard Crumble
- All served with Fresh cream /clotted cream
